bread: enriched wheat flour ([wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), water, contains 2% or less of : soybean oil, yeast, salt, sugar, malted barley flour, wheat gluten, dextrose, ascorbic acid added as a dough conditioner, microbial enzymes, vegetable protein, corn meal.
spread: vegetable oil blend (soybean , palm), water, crushed garlic, contains 2% or less of: onion powder, salt, natural flavors, sweet cream buttermilk, mono and diglycerides, spice, sunflower lecithin, garlic extract, lactic acid, beta-carotene (color). |
Contains: wheat, milk.
Manufactured in a facility that processes soy.
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